Durum wheat semolina pasta > Short format   ® Cooking time 11 minutes   Nutritional values   Conservation   The feast of corn   Of pulp ® is a registered trademark Traglia Supplies information to write to: pastadelletraglie@gmail.com Casarecce        The working procedure of semolina remained unchanged over time. Cutting, trimming, preparation and packaging are done with care; the Casarecce have length of 43 mm., Thickness between 1.22 and 1.35 mm.   <Indietro >